Palmitoleic acid (16 | 水果好營養
![Palmitoleic acid (16](https://i.imgur.com/Dp6k9gg.jpg)
由MMCruz著作·2018·被引用36次—Palmitoleicacid,byconcertedactiononlipolysis,FAesterification,mitochondrialFAoxidation,oxygenconsumptionandATPcontent, ...
![Palmitoleic acid (16](https://i.imgur.com/Dp6k9gg.jpg)
Background: We have recently demonstrated that palmitoleic acid (16:1n7) increases lipolysis, glucose uptake and glucose utilization for energy production in white adipose cells. In the present study, we tested the hypothesis that palmitoleic acid modulates bioenergetic activity in white adipocytes.
Methods: For this, 3 T3-L1 pre-adipocytes were differentiated into mature adipocytes in the presence (or absence) of palmitic (16:0) or palmitoleic (16:1n7) acid at 100 or 200 μM. The following parameters were evaluated: lipolysis, lipogenesis, fatty acid (FA) oxidation, ATP content, oxygen consumption, mitochondrial mass, citrate synthase activity and protein content of mitochondrial oxidative phosphorylation (OXPHOS) complexes.
Results: Treatment with 16:1n7 during 9 days raised basal and isoproterenol-stimulated lipolysis, FA incorporation into triacylglycerol (TAG), FA oxidation, oxy...
Palmitic Acid: Physiological Role | 水果好營養
Palmitoleic acid (16 | 水果好營養
Palmitoleic acid (16 | 水果好營養
Palmitoleic acid (16 | 水果好營養
Palmitoleic Acid | 水果好營養
Palmitoleic Acid Decreases Non | 水果好營養
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