Transglutaminase | 水果好營養
Transglutaminasesformextensivelycross-linked,generallyinsolubleproteinpolymers.Thesebiologicalpolymersareindispensableforanorganismtocreate ...
Class of enzymes capable of forming isopeptide bonds in certain regions of proteins
Transglutaminases are enzymes that in nature primarily catalyze the formation of an isopeptide bond between γ-carboxamide groups ( -(C=O)NH2 ) of glutamine residue side chains and the ε-amino groups ( -NH2 ) of lysine residue side chains with subsequent release of ammonia ( NH3 ). Lysine and glutamine residues must be bound to a peptide or a protein so that this cross-linking (between separate molecules) or intramolecular (within the same molecule) reaction can happen.[1] Bonds formed by transglutaminase exhibit high resistance to proteolytic degradation (proteolysis).[2] The reaction is[1]
Gln-(C=O)NH2 + NH2-Lys → Gln-(C=O)NH-Lys + NH3Transglutaminases can also join a primary amine ( RNH2 ) to the side chain carboxyamide group of a protein/peptide b...
Analysis of transglutaminase protein substrates by functional ... | 水果好營養
Cellular functions of tissue transglutaminase | 水果好營養
Transglutaminase (Meat Glue) | 水果好營養
Transglutaminase | 水果好營養
Transglutaminase | 水果好營養
Transglutaminase | 水果好營養
Transglutaminase | 水果好營養
福壽桃麩胺酸(Glu)含量多少?
福壽桃俗稱:桃子,脆桃,甜桃,麩胺酸(Glu)有多少呢?本篇為大家整理福壽桃胺基酸組成資訊:樣品名稱:福壽桃俗名:桃子,脆桃...